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Breadery

Home
Menus
Dinner Menu
Drinks Menu
Dessert Menu
Pantry & Grocery
Allergen Information
Journal
Breadery Bread
Why Sourdough?
About Us
News
Find Us
Contact
Jobs
Private Dining
SHOP
Gift Cards
Merch
Bottle Club
Reserve
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Carrot cappellacci with carrot and gochujang filling, miso roasted rainbow carrots, carrot gastrique, honey ricotta, pickled red cabbage, hot honey, parsley, kraut dust 🥕
Carrot cappellacci with carrot and gochujang filling, miso roasted rainbow carrots, carrot gastrique, honey ricotta, pickled red cabbage, hot honey, parsley, kraut dust 🥕
We love you, we support you, we stand with you. We’re staying open today and will continue to be a safe space for our community. We’re donating a portion of our sales from our “cocktails with no ice” menu to the Colorado Immig
We love you, we support you, we stand with you. We’re staying open today and will continue to be a safe space for our community. We’re donating a portion of our sales from our “cocktails with no ice” menu to the Colorado Immigrant Rights Coalition. ☮️ ❤️ 🌾 @co_immigrant
In case you missed it… 
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Lasagna with kale, roasted mushrooms, tebo bean bechamel served with a kale herb salad tossed in a pickled fresno vinaigrette and achiote chile oil
In case you missed it… . Lasagna with kale, roasted mushrooms, tebo bean bechamel served with a kale herb salad tossed in a pickled fresno vinaigrette and achiote chile oil
Pork rib chop with baked evercrisp apples, Granny Smith apple puree, apple cabbage slaw, charred pearl onion, thyme. 
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We’re open, come see us!
Pork rib chop with baked evercrisp apples, Granny Smith apple puree, apple cabbage slaw, charred pearl onion, thyme. . We’re open, come see us!
Our winter burrata with roasted beets, shaved beets, grapefruit, blood orange, orange, arugula, avocado horseradish pesto, toasted hazelnuts, lemon oil, white balsamic reduction. 🫜 🍊 🌱
Our winter burrata with roasted beets, shaved beets, grapefruit, blood orange, orange, arugula, avocado horseradish pesto, toasted hazelnuts, lemon oil, white balsamic reduction. 🫜 🍊 🌱
Fairy Fog with gin, lavender earl grey simple syrup, italicus, lemon. 🧚‍♀️
Fairy Fog with gin, lavender earl grey simple syrup, italicus, lemon. 🧚‍♀️
Come try the Perfect Mash. 
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Mustard garlic oil base, roasted fingering potatoes, polish sausage, braised red cabbage, lemon ricotta, shreddy mozzarella, topped with pickled leeks and herbs.
Come try the Perfect Mash. . Mustard garlic oil base, roasted fingering potatoes, polish sausage, braised red cabbage, lemon ricotta, shreddy mozzarella, topped with pickled leeks and herbs.
“A Bit Nibbly Old Fashioned” will warm ya right up! With bourbon, roasted cocoa nib simple syrup, blood orange, cocoa bitters.
“A Bit Nibbly Old Fashioned” will warm ya right up! With bourbon, roasted cocoa nib simple syrup, blood orange, cocoa bitters.
Our winter crisp grain salad hits the spot!
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Greens, ever crisp apples, breakfast radish, haruki turnips, lentils, quinoa, puffed quinoa, goat cheese, basil pesto, lemon shallot citronette
Our winter crisp grain salad hits the spot! . Greens, ever crisp apples, breakfast radish, haruki turnips, lentils, quinoa, puffed quinoa, goat cheese, basil pesto, lemon shallot citronette
Last couple days to try our beef short rib lolly with calabrian chile beef au jus, roasted acorn squash, pickled delicata squash, burrata
Last couple days to try our beef short rib lolly with calabrian chile beef au jus, roasted acorn squash, pickled delicata squash, burrata
Carrot cappellacci with carrot and gochujang filling, miso roasted rainbow carrots, carrot gastrique, honey ricotta, pickled red cabbage, hot honey, parsley, kraut dust 🥕 We love you, we support you, we stand with you. We’re staying open today and will continue to be a safe space for our community. We’re donating a portion of our sales from our “cocktails with no ice” menu to the Colorado Immig In case you missed it… 
.
Lasagna with kale, roasted mushrooms, tebo bean bechamel served with a kale herb salad tossed in a pickled fresno vinaigrette and achiote chile oil Pork rib chop with baked evercrisp apples, Granny Smith apple puree, apple cabbage slaw, charred pearl onion, thyme. 
.
We’re open, come see us! Our winter burrata with roasted beets, shaved beets, grapefruit, blood orange, orange, arugula, avocado horseradish pesto, toasted hazelnuts, lemon oil, white balsamic reduction. 🫜 🍊 🌱 Fairy Fog with gin, lavender earl grey simple syrup, italicus, lemon. 🧚‍♀️ Come try the Perfect Mash. 
.
Mustard garlic oil base, roasted fingering potatoes, polish sausage, braised red cabbage, lemon ricotta, shreddy mozzarella, topped with pickled leeks and herbs. “A Bit Nibbly Old Fashioned” will warm ya right up! With bourbon, roasted cocoa nib simple syrup, blood orange, cocoa bitters. Our winter crisp grain salad hits the spot!
.
Greens, ever crisp apples, breakfast radish, haruki turnips, lentils, quinoa, puffed quinoa, goat cheese, basil pesto, lemon shallot citronette Last couple days to try our beef short rib lolly with calabrian chile beef au jus, roasted acorn squash, pickled delicata squash, burrata
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209 Elk Avenue, Crested Butte, CO, 81224, United States970-319-5118breaderycb@gmail.com

209 Elk Ave
Crested Butte, CO 81224

Wed - Monday: 5 PM to 9ish PM
Tuesday: closed

970-319-5118
breaderycb@gmail.com

©2019 Breadery CB, St. Terrence LLC